Abbalé Aventura Introduces New Weekend Brunch Offerings

Abbalè Telavivian Kitchen in Aventura is now offering weekend brunch and weekday lunch. The brunch menu is available on Saturday and Sunday and features an array of enticing dishes carefully curated by Co-Owner and Executive Chef Sam Gorenstein. Some of the brunch highlights include the prime steak shashlik and eggs, Abbale’s breakfast, the indulgent challah french toast, and the wild mushroom egg frittata. With a variety of options to choose from, including cocktails exclusive to weekend brunch like the Bloody Mary, Bellini, and the famed Abbalé Spritz, Abbalé Aventura promises to deliver a modern Mediterranean flair to the weekend from 10 a.m. to 4:30 p.m. 

Abbalé Telavivian Kitchen was launched in March 2021 by Gorenstein, renowned for his culinary skills, and Pura Vida Founder Omer Horev. The restaurant has been credited with pioneering the Israeli dining trend in Miami and sparking a culinary revolution in the city. Abbalé Telavivian Kitchen is a chic and modern dining destination that offers a diverse kosher-style menu. Guests are invited on an unparalleled journey, capturing the essence of the Mediterranean in every delectable dish. The restaurant also offers an exquisite selection of craft beers and wines, spotlighting regional boutique producers and emphasizing a curated focus on exceptional Israeli selections, elevating the overall experience.

Reservations can be made on Open Table; metered street and valet parking are also available onsite.

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